Kopos® Limited Edition
Kopos extra virgin olive oil is a high quality product, carefully selected from locations around Greece. Its name, the Greek word for “toil” reflects the hard work that lies behind the production and processing of this quality olive oil that we believe will add taste to your everyday dietary needs. In order to improve the crop quality, the olive trees are pruned when necessary. The branches are collected and once they have been selected and processed they become caps for the olive oil packaging.
Statement of the jury
The minimalist design – both in terms of form and graphics – combined with the use of genuine olive wood for the cap underscores the highest of quality standards.